A tender and flavorful cut from the top loin of a cow, known for its bold, beefy taste. It can be sold boneless or bone-in, is lean, and is often considered a favorite for grilling or pan-searing.
A tender and flavorful cut from the top loin of a cow, known for its bold, beefy taste. It can be sold boneless or bone-in, is lean, and is often considered a favorite for grilling or pan-searing.
